Ron Barceló Añejo

Rum distilled from melasses and matured in American oak barrels where bourbon has previously aged. Spanish rums are characterized by being fruity with brandy bouquet and notes dominated by raisins and berries. Its amber color gives it a toasted character very pleasant to the eye and perfect for some combined. The softness of Ron Barceló Añejo and the roundness comes thanks to being the only Dominican rum made directly with sugar cane.

Description

Sheet

Graduation 37.5O
Capacity 70 cl

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